Tuesday, June 10, 2008
I just got reminded of Singapore Noodles.
"Chinese restaurants in Europe made this noodle dish famous. It was later introduced to the US in the late 1980s. It is a very refreshing dish with fluffy, curried rice noodle mixed with meats and vegetables. Like fortune cookies and chop suey invented in the US but not found in the East, Singapore noodle is not found in Singapore.
There are dozens of noodles famous in Singapore from the street hawkers to upscale restaurants; Singapore noodle is not one of them. " (Tsai 1999)
Muahahahaha... WTF!!!
References:
Ming Tsai (1999) Pop's Singapore Noodles [Online] http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_9088,00.html (Accessed 10 June 2008)
Posted by NuhC at 1:05 AM
